Short video showing hand harvesting and primitive processing of home grown wheat. Wheat is the “staff of life” and essential to your food storage. One of the “Basic 4” of Esther Dickey’s “Passport to Survival” 1960’s era food storage and preparedness book along with honey, dry milk and salt. We advocate a much more rounded food storage program, but these 4 components are still essential parts.
Eventually in a long term disaster your storage food will run out. Having experience with growing grains will be essential to any survivalist or homesteader.
Raising your own grains now ensures your family a CLEAN, SAFE source of whole grains.
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